Ingredients: RED BELL PEPPER, OLIVE OIL, VINEGAR (contains sulphites), GARLIC, SALT AND CUMIN.

Allergens: vinegar (contains sulphites).

Net content: 220 g.

Origin: Spain.

Nutritional information per 100 g.

  • Energy Value (Kj/Kcal) 1360/325
  • Fats (g) 31.46
  • Of which are saturated (g) 2.23
  • Carbohydrates (g) 9.4
  • Of which sugars (g) 0.46
  • Proteins (g) 0.9
  • Dietary fiber (g) 0
  • Salt (g) 1.23

Mild Red Mojo Sauce


The word mojo refers to the typical sauces in the islands, being a fundamental element in Canarian cuisine, to such an extent that it always accompanies all types of dishes. The range is very wide, although they all have in common their simple preparation and their tasty and unique flavor.

Made with red bell pepper

Net content: 220g.